On my most recent vacation, I had vegan cake for breakfast one morning. Not the best breakfast for a day of walking and visiting museums. A lot of hotels that offer free breakfast often don’t have a lot of vegan options. For today’s prompt I wanted to make something that could be easily prepared at a hotel and would be enough to get you through the day.

I toasted a bagel (if the hotel doesn’t offer vegan bagel options you can try toast or you can bring your own) and topped it with peanut butter (this is cheap to buy and easy to store if the hotel doesn’t have any) and sliced fresh fruit. I had strawberries at home that I needed to use. However, every hotel I’ve been to has bananas and apples, which would also make good options.


One thought on “Bagels

  1. I’ve definitely done variations on peanut butter on toast with fruit at hotels! I recently went to a place that had literally nothing vegan but some watermelon…a story for another day. But I packed granola bars and survived. Your bagel looks satisfying.


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